The Home Channel (DStv 176) keeps investing in producing local television content and the latest brand-new TV show is Summer Sizzle with Hilary Biller, set to start on The Home Channel on Monday 5 November at 14:00.
Summer Sizzle will run for 13 weeks. In this new foodie show, the food editor and author Hilary Biller will be showing viewers how to make delicious gourmet grills as Hilary Biller reinvents the South African weekend rituals of braais.
Summer Sizzle will have several weekly repeats (Wednesdays at 18:00, Thursday at 23:00, Friday at 10:00, Saturdays at 08:30 and 17:30 and Sundays at 12:30 and 09:30).
Hilary Biller will create wonderful dishes from succulent fillet to African lamb and Asian pork kebabs, and in her quest for the ultimate braai, viewers will be taken through all the steps from preparation to cooking and presentation. The show will advise on the best cuts for specific dishes and which rubs and marinades to use for maximum flavour.
